Easy Funfetti Cake Mix Cookies
If you’re on the hunt for a delightful treat that’s as simple to whip up as it is fun to eat, look no further than these Easy Funfetti Cake Mix Cookies. These cookies are soft, chewy, and bursting with colorful sprinkles, making them perfect for any occasion. Whether you’re celebrating a birthday, throwing a party, or just want to add a splash of joy to your day, these cookies are a guaranteed hit. Plus, with a base of cake mix, they come together in a snap, leaving you more time to enjoy the sweet moments in life.
What Sets This Recipe Apart
What makes these Easy Funfetti Cake Mix Cookies so special? It’s all about the simplicity and the joy they bring. Using a cake mix as the foundation means you can skip the hassle of measuring out flour, sugar, and baking powder. The addition of Neufchatel cheese lends a creamy texture, ensuring these cookies are not only delicious but also wonderfully soft. And let’s not forget the sprinkles! They add a playful touch that makes these cookies irresistible to both kids and adults alike.
Ingredient Breakdown
Here’s what you’ll need to create these delightful cookies:
- 8 tbsp unsalted butter, melted – This rich ingredient adds moisture and flavor.
- 1 egg, room temperature – Helps bind the ingredients together.
- 1 teaspoon vanilla extract – Adds a warm, sweet flavor.
- 4 oz Neufchatel cheese, room temperature – Offers a creamy texture and a slight tang.
- 15.25 oz box funfetti cake mix – The star of the show, providing sweetness and a cake-like texture.
- 1 – 2 tbsp colored jimmies – These fun sprinkles add color and excitement to each bite.
Equipment at a Glance
To make these Easy Funfetti Cake Mix Cookies, gather the following tools:
- Mixing bowl – For combining your ingredients.
- Whisk or electric mixer – To thoroughly mix wet ingredients.
- Baking sheet – Where your cookies will bake to perfection.
- Parchment paper – To line your baking sheet and prevent sticking.
- Cookie scoop or tablespoon – For portioning your cookie dough.
The Method for Easy Funfetti Cake Mix Cookies
Now, let’s get into the fun part—making the cookies! Follow these simple steps:
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that your cookies bake evenly and achieve that perfect golden color.
Step 2: Prepare Your Baking Sheet
Line a baking sheet with parchment paper. This will help prevent your cookies from sticking and make for easy cleanup.
Step 3: Mix Wet Ingredients
In a large mixing bowl, combine the melted unsalted butter, room temperature egg, vanilla extract, and Neufchatel cheese. Use a whisk or electric mixer to blend them until smooth and creamy.
Step 4: Add Cake Mix
Gradually add the funfetti cake mix to the wet ingredients. Mix until just combined, being careful not to overmix.
Step 5: Fold in the Sprinkles
Gently fold in the colored jimmies, ensuring they are evenly distributed throughout the dough.
Step 6: Scoop the Dough
Using a cookie scoop or tablespoon, portion out the dough onto the prepared baking sheet, leaving a few inches between each cookie to allow for spreading.
Step 7: Bake
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, which is perfect for a soft cookie texture.
Step 8: Cool
Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
In-Season Swaps
Feel free to customize your Easy Funfetti Cake Mix Cookies with these seasonal swaps:
- Chocolate chips – Mix in some mini chocolate chips for a delicious twist.
- Seasonal sprinkles – Use holiday-themed sprinkles for festive occasions.
- Nuts – Chopped nuts can add a delightful crunch.
- Flavor extracts – Experiment with almond or lemon extract for a unique flavor profile.
If You’re Curious
These cookies are not just about fun and flavor; they also have some interesting aspects:
- The use of cake mix not only simplifies the baking process but also helps to achieve a fluffy texture.
- Neufchatel cheese is a great alternative to traditional cream cheese, offering a lower-fat option without sacrificing flavor.
- Sprinkles have been a party favorite for decades, bringing joy and color to desserts.
- These cookies are incredibly versatile and can be adapted for various themes and celebrations.
Keep It Fresh: Storage Guide
To keep your Easy Funfetti Cake Mix Cookies fresh and delicious, consider the following storage tips:
Store cooled cookies in an airtight container at room temperature for up to one week. For longer storage, you can freeze the cookies. Simply place them in a single layer in a freezer-safe bag or container, separating layers with parchment paper. They can be frozen for up to three months. When ready to enjoy, let them thaw at room temperature or warm them in the microwave for a few seconds.
Common Questions
Can I use a different type of cake mix?
Absolutely! You can use any flavor of cake mix you like. Just keep in mind that the flavor of the cookies will change accordingly.
What if I don’t have Neufchatel cheese?
If Neufchatel cheese isn’t available, you can substitute it with regular cream cheese or even Greek yogurt for a lighter option.
Can I make these cookies gluten-free?
Yes, you can use a gluten-free cake mix to make these cookies gluten-free. Just ensure all other ingredients are gluten-free as well.
How do I know when the cookies are done baking?
Look for lightly golden edges and a set center. The cookies will continue to firm up as they cool, so it’s okay if they look slightly underbaked when you take them out.
Serve & Enjoy
These Easy Funfetti Cake Mix Cookies are perfect for serving at any gathering, or simply as a delightful treat for yourself. Pair them with a glass of milk, coffee, or your favorite tea for a cozy snack. With their bright colors and soft texture, they are sure to bring smiles to everyone who tries them.
There you have it—your go-to recipe for Easy Funfetti Cake Mix Cookies that will impress friends and family alike. So gather your ingredients, preheat that oven, and let the baking magic begin!
Easy Funfetti Cake Mix Cookies
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) to ensure even baking.
- Line a baking sheet with parchment paper to prevent sticking.
- In a large mixing bowl, combine the melted unsalted butter, room temperature egg, vanilla extract, and Neufchatel cheese. Blend until smooth and creamy.
- Gradually add the funfetti cake mix to the wet ingredients and mix until just combined.
- Fold in the colored jimmies gently until evenly distributed.
- Using a cookie scoop or tablespoon, portion out the dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for 10-12 minutes, or until the edges are lightly golden and the centers look slightly underbaked.
- Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Notes
- Store cooled cookies in an airtight container at room temperature for up to one week.
- For longer storage, they can be frozen for up to three months.
- Experiment with different cake mix flavors and add-ins for variety!
