Name: Breaded Chicken Skewers
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2 lbs chicken breast (cut into bite-sized pieces); 1 cup Italian-style breadcrumbs; 3/4 cup mayonnaise; 1 tsp Mrs. Dash; 1 tsp fine sea salt; 1/2 tsp black pepper (freshly ground); 12 small wooden skewers (soaked in water for 30 minutes)

If you’re looking for a delightful dish that’s both easy to prepare and packed with flavor, look no further than these scrumptious Breaded Chicken Skewers. Perfect for a family dinner, a backyard barbecue, or even a cozy gathering with friends, these skewers are sure to impress. With tender chicken breast coated in a crispy breadcrumb topping, they’re not just delicious—they’re also incredibly versatile. Serve them with your favorite dipping sauce, and you’ve got a recipe that will quickly become a staple in your kitchen.

Top Reasons to Make Breaded Chicken Skewers

Quick and Easy: This recipe comes together in no time, making it perfect for busy weeknights.
Kid-Friendly: Children love food on a stick, and these skewers are both fun and tasty!
Customizable: Feel free to experiment with spices and dips to suit your taste preferences.
Great for Meal Prep: Make a big batch ahead of time and enjoy them throughout the week.

What We’re Using

2 lbs chicken breast: Cut into bite-sized pieces for easy skewering.
1 cup Italian-style breadcrumbs: Provides a flavorful and crispy coating.
3/4 cup mayonnaise: Adds moisture and helps the breadcrumbs adhere to the chicken.
1 tsp Mrs. Dash: A savory blend of herbs and spices to enhance flavor.
1 tsp fine sea salt: Essential for seasoning the chicken.
1/2 tsp black pepper: Freshly ground for the best flavor.
Extra light olive oil or canola oil: For frying the skewers to perfection.
12 small wooden skewers: Soak them in water for 30 minutes to prevent burning.

Toolbox for This Recipe

Mixing bowl: For combining the mayonnaise and seasonings.
Skewers: Wooden skewers to hold the chicken pieces.
Frying pan: A large skillet for frying the skewers.
Spatula: To turn the skewers while frying.
Meat thermometer: To ensure the chicken is cooked through.

Method: Breaded Chicken Skewers

Step 1: Prepare the Chicken

Begin by cutting the chicken breasts into uniform, bite-sized pieces. This will ensure even cooking and make it easier to skewer them.

Step 2: Make the Coating Mixture

In a mixing bowl, combine the mayonnaise, Mrs. Dash, fine sea salt, and freshly ground black pepper. Mix until well-blended.

Step 3: Coat the Chicken

Add the chicken pieces to the mayonnaise mixture, ensuring each piece is evenly coated. Let it sit for about 10 minutes to absorb the flavors.

Step 4: Bread the Chicken

Place the Italian-style breadcrumbs in a shallow dish. One by one, take each coated chicken piece and roll it in the breadcrumbs until fully covered. This will create that delicious crunchy exterior.

Step 5: Assemble the Skewers

Thread the breaded chicken pieces onto the soaked wooden skewers, leaving a little space between each piece for even cooking.

Step 6: Heat the Oil

In a large skillet, heat a generous amount of extra light olive oil or canola oil over medium-high heat. You want enough oil to cover the bottom of the pan.

Step 7: Fry the Skewers

Carefully place the skewers in the hot oil. Fry for about 4–5 minutes on each side or until the chicken is golden brown and cooked through, reaching an internal temperature of 165°F.

Step 8: Serve and Enjoy

Once cooked, remove the skewers from the pan and place them on a paper towel-lined plate to absorb any excess oil. Serve immediately with your favorite dipping sauces, such as honey mustard, barbecue sauce, or ranch dressing.

Holiday & Seasonal Touches

Summer Barbecues: Pair the skewers with a fresh salad and grilled vegetables for a fun summer meal.
Festive Gatherings: Serve as appetizers at holiday parties or family get-togethers.
Game Day Snacks: These skewers make a great finger food for watching sports.
Picnic Treat: Pack them for a picnic along with some refreshing drinks.

Insider Tips

For added flavor, marinate the chicken in the mayonnaise mixture for a few hours or overnight.
If you prefer baking, place the breaded skewers on a baking sheet and bake at 400°F for 20-25 minutes, turning halfway through.
Experiment with different spices or herbs in the breadcrumb mixture for a unique twist each time.
For a healthier option, you can use Greek yogurt instead of mayonnaise for a tangy flavor and lower fat content.

Leftovers & Meal Prep

Leftover Breaded Chicken Skewers can be stored in an airtight container in the refrigerator for up to 3 days. They also freeze well, so feel free to make a double batch and freeze the extras. To reheat, simply bake in the oven at 350°F until heated through, about 10-15 minutes. You can also pan-fry them for a few minutes to restore their crispy texture.

Your Questions, Answered

Can I use chicken thighs instead of chicken breasts?

Absolutely! Chicken thighs will add more flavor and moisture to your skewers, making them even more delicious.

What dipping sauces pair well with these skewers?

Some great options include honey mustard, ranch dressing, barbecue sauce, or a zesty yogurt sauce. You can even make a spicy sriracha mayo if you like a bit of heat!

Can I make these skewers in advance?

Yes! You can prepare the skewers ahead of time and store them in the refrigerator. Just cook them right before serving for the best texture.

What can I serve with Breaded Chicken Skewers?

These skewers pair wonderfully with a variety of sides such as a mixed greens salad, roasted vegetables, or even with rice or quinoa for a heartier meal.

That’s a Wrap

These Breaded Chicken Skewers are not only a crowd-pleaser but also an opportunity for creativity in the kitchen. With their tender, juicy chicken and delightful crunch, they invite you to share and enjoy. Whether you’re hosting a dinner party or enjoying a casual weeknight meal, these skewers will surely become a favorite in your home. So, gather your ingredients, follow the steps, and get ready to indulge in a deliciously satisfying dish that everyone will love!