Homemade Supreme Pizza Tortellini Bake photo
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Supreme Pizza Tortellini Bake

If you’re on the hunt for a comforting, crowd-pleasing dish that combines the best of pizza and pasta, look no further than this Supreme Pizza Tortellini Bake. It’s a delightful fusion that brings together the hearty richness of cheese-filled tortellini with all your favorite pizza toppings. This layered casserole is not only easy to prepare but also incredibly satisfying, making it perfect for family dinners, potlucks, or even a cozy night in. With the bold flavors of chorizo and the freshness of bell peppers and olives, this dish is sure to become a staple in your culinary repertoire.

Reasons to Love Supreme Pizza Tortellini Bake

Classic Supreme Pizza Tortellini Bake image

There are countless reasons to fall in love with this Supreme Pizza Tortellini Bake. Here are just a few:

  • Flavor Explosion: Each bite is packed with a delightful combination of savory meats, tangy marinara, and gooey cheese.
  • Versatile Ingredients: You can easily customize it with your favorite pizza toppings or whatever you have on hand.
  • Easy to Prepare: With minimal prep time and straightforward steps, this dish is perfect for even the busiest of weeknights.
  • One-Pan Wonder: Everything bakes together in one dish, making cleanup a breeze.
  • Kid-Friendly: The cheesy, pasta goodness is sure to please even the pickiest eaters.

The Essentials

Gather these ingredients for the ultimate Supreme Pizza Tortellini Bake:

  • 1 lb. chorizo: A flavorful sausage that adds a spicy kick.
  • 2 (24 oz.) jars of store-bought marinara or homemade: Choose your favorite brand or make your own for a personal touch.
  • 14.5 oz. canned tomatoes: Adds a nice texture and freshness.
  • 20 oz. tortellini: Cheese-filled tortellini works best, but feel free to explore other varieties.
  • 3 oz. sliced pepperoni: A classic pizza topping that brings nostalgia.
  • 2 oz. sliced olives: Adds a briny flavor that complements the dish.
  • 1 green bell pepper, sliced: For a crunchy texture and vibrant color.
  • 1/2 medium red onion, thinly sliced: Provides sweetness and depth.
  • 16 oz. mozzarella cheese: The gooey, melty star of the show.

Essential Tools for Success

To make your cooking experience seamless, gather these essential tools:

  • Large skillet: For browning the chorizo and sautĂ©ing the vegetables.
  • 9×13 inch baking dish: Perfect size for layering and baking your tortellini dish.
  • Wooden spoon: For mixing and breaking up the chorizo.
  • Oven mitts: To safely remove the hot dish from the oven.
  • Measuring cups and spoons: For accurate ingredient measurements.

Supreme Pizza Tortellini Bake Cooking Guide

Easy Supreme Pizza Tortellini Bake recipe photo

Ready to whip up your own Supreme Pizza Tortellini Bake? Follow these simple steps:

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) to ensure it’s hot and ready for your delicious bake.

Step 2: Cook the Chorizo

In a large skillet over medium heat, add the chorizo. Break it up with a wooden spoon and cook until browned and cooked through, about 5-7 minutes. Drain any excess grease.

Step 3: Sauté the Vegetables

Add the sliced green bell pepper and red onion to the skillet with the chorizo. Sauté for about 3-4 minutes, or until the vegetables are softened.

Step 4: Combine the Ingredients

In a large mixing bowl, combine the cooked chorizo and vegetables, marinara sauce, canned tomatoes, tortellini, sliced pepperoni, and sliced olives. Mix until everything is well combined.

Step 5: Layer in the Baking Dish

Transfer half of the tortellini mixture into the prepared baking dish. Sprinkle half of the mozzarella cheese over the top. Then, add the remaining tortellini mixture and finish with the rest of the mozzarella on top.

Step 6: Bake

Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Then, remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.

Step 7: Cool and Serve

Once out of the oven, allow the dish to cool for a few minutes before serving. This will help the layers set a bit for easier serving.

Spring to Winter: Ideas

Delicious Supreme Pizza Tortellini Bake shot

This Supreme Pizza Tortellini Bake is versatile enough for any season. Here are some ideas to make it seasonally appropriate:

  • Spring: Add fresh spinach or asparagus for a lighter touch.
  • Summer: Incorporate grilled zucchini or cherry tomatoes for a fresh, summery vibe.
  • Fall: Mix in roasted butternut squash or mushrooms for an earthy flavor.
  • Winter: Consider adding hearty kale or using a spicier sausage for warmth.

Easy-to-Miss Gotchas

While making your Supreme Pizza Tortellini Bake, keep an eye on these common pitfalls:

  • Don’t overcook the tortellini before mixing. They will continue to cook in the oven.
  • Make sure to drain the chorizo well to avoid a greasy bake.
  • Layering is key; ensure the final layer is cheese for that perfect golden top.
  • Let the bake cool slightly before serving, as it helps the layers hold together.

Save It for Later

If you have leftovers (which is often the case with this hearty dish), here’s how to store them:

Allow the Supreme Pizza Tortellini Bake to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. When reheating, ensure it’s heated through to an internal temperature of 165°F (74°C).

Troubleshooting Q&A

What if my tortellini is mushy after baking?

This can happen if the tortellini is overcooked before baking. Always follow the cooking instructions for the tortellini and avoid pre-cooking them for too long.

Can I use a different type of cheese?

Absolutely! Feel free to mix it up with provolone, cheddar, or a blend of your favorites. Just ensure you have a melty cheese for the best result.

What if I can’t find chorizo?

You can substitute it with Italian sausage, ground turkey, or even a plant-based sausage for a different flavor profile.

Can I make this dish ahead of time?

Yes! You can assemble the dish, cover it, and refrigerate it for up to 24 hours before baking. Just add a few extra minutes to the cooking time if baking straight from the fridge.

Save & Share

If you enjoyed this Supreme Pizza Tortellini Bake, don’t keep it to yourself! Share it with friends and family or save the recipe for future cravings. Social media is a great way to inspire others and spread the joy of cooking.

This Supreme Pizza Tortellini Bake is more than just a meal; it’s a delightful experience that brings people together. With its rich flavors and comforting textures, it’s sure to become a favorite at your dinner table. So gather your ingredients, fire up your oven, and enjoy a slice of this delicious dish!

Homemade Supreme Pizza Tortellini Bake photo

Supreme Pizza Tortellini Bake

This Supreme Pizza Tortellini Bake is a comforting dish combining cheese-filled tortellini with your favorite pizza toppings!
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 servings
Course: Main Course
Cuisine: Italian

Ingredients
  

  • 1 lb. chorizo A flavorful sausage that adds a spicy kick.
  • 2 24 oz. jars of marinara store-bought or homemade
  • 14.5 oz. canned tomatoes Adds a nice texture and freshness.
  • 20 oz. tortellini cheese-filled works best
  • 3 oz. sliced pepperoni A classic pizza topping.
  • 2 oz. sliced olives Adds a briny flavor.
  • 1 unit green bell pepper sliced
  • 1/2 medium red onion thinly sliced
  • 16 oz. mozzarella cheese The gooey, melty star of the show.

Equipment

  • Large skillet
  • 9x13 inch baking dish
  • Wooden spoon
  • Oven mitts
  • Measuring cups and spoons

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet over medium heat, add the chorizo. Break it up with a wooden spoon and cook until browned and cooked through, about 5-7 minutes. Drain any excess grease.
  3. Add the sliced green bell pepper and red onion to the skillet with the chorizo. Sauté for about 3-4 minutes, or until the vegetables are softened.
  4. In a large mixing bowl, combine the cooked chorizo and vegetables, marinara sauce, canned tomatoes, tortellini, sliced pepperoni, and sliced olives. Mix until everything is well combined.
  5. Transfer half of the tortellini mixture into the prepared baking dish. Sprinkle half of the mozzarella cheese over the top. Then, add the remaining tortellini mixture and finish with the rest of the mozzarella on top.
  6. Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Then, remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.
  7. Allow the dish to cool for a few minutes before serving.

Notes

  • Don’t overcook the tortellini before mixing; they will continue to cook in the oven.
  • Drain the chorizo well to avoid a greasy bake.
  • Layering is key; ensure the final layer is cheese for a perfect golden top.

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