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Homemade Cheesy Keto Pan Pizza photo

Cheesy Keto Pan Pizza

This Cheesy Keto Pan Pizza is a low-carb delight! With a crispy, cheesy crust and savory toppings, it's perfect for pizza lovers on a keto diet.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

For the Crust:
  • 2 ounces cream cheese adds richness
  • 1.5 cups shredded mozzarella cheese for the crust
  • 1 large egg acts as a binder
  • 1.5 cups almond flour main ingredient for crust
  • 0.25 teaspoon salt enhances flavors
  • 1 teaspoon garlic powder adds flavor
  • 1 teaspoon baking powder gives crust rise
For the Toppings:
  • 0.5 cup sugar-free pizza sauce classic pizza taste
  • 1 cup shredded mozzarella cheese extra cheese for topping
  • 1 cup shredded cheddar cheese for flavor contrast
  • 8 ounces Italian sausage cooked and crumbled
  • 0.5 medium red bell pepper sliced
  • 0.5 medium green bell pepper sliced
  • 0.5 medium sweet yellow onion sliced
  • to taste fresh basil for garnishing

Equipment

  • Mixing bowl
  • Measuring cups and spoons
  • Spatula
  • Oven-safe pan
  • Oven

Method
 

Preparation Steps:
  1. Step 1: Preheat your oven to 400°F (200°C).
  2. Step 2: In a mixing bowl, combine cream cheese and 1 ½ cups of shredded mozzarella cheese. Microwave for 30-60 seconds until melted.
  3. Step 3: Add the egg, almond flour, salt, garlic powder, and baking powder to the cheese mixture. Stir until well combined.
  4. Step 4: Grease your oven-safe pan and spread the dough evenly across the bottom, forming a crust along the edges.
  5. Step 5: Bake the crust for about 15-20 minutes until golden brown.
  6. Step 6: Remove the crust, spread pizza sauce, and top with mozzarella, cheddar, sausage, peppers, and onion.
  7. Step 7: Bake again for 10-15 minutes until the cheese is bubbling.
  8. Step 8: Garnish with fresh basil and serve.

Notes

  • Store leftovers in an airtight container for up to 3 days.
  • Reheat in the oven or microwave until warm.
  • Pizza also freezes well; wrap slices tightly and freeze for up to a month.