Go Back
Homemade Garlic Bread Chicken Caesar Sandwich photo

Garlic Bread Chicken Caesar Sandwich

This Garlic Bread Chicken Caesar Sandwich is pure bliss! Rich flavors of garlic bread with tender chicken and crisp salad, perfect for any meal!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 1 loaf French bread Choose a fresh loaf for the best texture.
  • 1/3 cup Challenge Spreadable Butter Adds richness and makes the garlic bread extra flavorful.
  • 1/2 teaspoon garlic salt Enhances the garlic flavor in the bread.
  • 1/2 teaspoon Italian seasonings A blend of herbs that complements the sandwich perfectly.
  • 2 hearts romaine Fresh, crunchy greens for added texture.
  • 2 cups shredded chicken Use rotisserie chicken for convenience or cook your own.
  • 1/3 cup creamy Caesar dressing Provides a rich and creamy base for the salad.
  • 1/4 cup shaved parmesan cheese For a salty, nutty finish.

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • Knife

Method
 

Instructions
  1. Step 1: Prepare the Garlic Butter
    In a small bowl, mix the Challenge Spreadable Butter, garlic salt, and Italian seasonings until well combined. This flavorful garlic butter will elevate your sandwich's taste.
  2. Step 2: Prepare the Bread
    Preheat your oven to 375°F (190°C). Slice the French bread in half lengthwise, exposing the soft inside. Spread the garlic butter mixture generously on both halves of the bread.
  3. Step 3: Toast the Bread
    Place the buttered bread halves on a baking sheet, cut side up. Toast in the preheated oven for about 10-12 minutes or until the edges are golden and crispy. Keep an eye on it to ensure it doesn’t burn!
  4. Step 4: Mix the Chicken and Dressing
    While the bread is toasting, combine the shredded chicken and creamy Caesar dressing in a mixing bowl. Stir well until the chicken is evenly coated with the dressing.
  5. Step 5: Assemble the Sandwich
    Once the bread is toasted, remove it from the oven. Layer the romaine hearts on one half of the bread. Top with the chicken mixture, spreading it evenly. Sprinkle the shaved parmesan cheese over the chicken.
  6. Step 6: Close and Slice
    Place the other half of the bread on top to form a sandwich. Cut into individual portions for easy serving. If desired, you can return the sandwich to the oven for a few minutes to warm everything through.

Notes

  • Feel free to add other ingredients like sliced tomatoes or crispy bacon for extra flavor.
  • This sandwich is best enjoyed fresh but can be reheated if needed.
  • Adjust the amount of Caesar dressing based on your preference for creaminess.